March 20th, 2012 – FoodChat on on Eating Out with Chefs, Farmers & Foodies

Eating Out with Chefs, Farmers & FoodiesEating Out with Chefs, Farmers & Foodies What is your favorite restaurant and why? Do you look at food labels while eating out? As a restauranteur, do you connect with local farmers for food sources? This #FoodChat discusses eating out, being foodies, and what that connection means to consumers and farmers.