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February 28st, 2012 – AgChat Spring Planning on Farm
February 29th, 2012
Spring Planning on Farm Spring is almost here and that means getting ready for a season change on the farm. Planting, juggling staff, readying new equipment are some of the activities that need to get done. And the weather? This AgChat convo shares what farmers and ranchers are doing to get ready for spring.
Tags: logistics, management, plant, seed, spring
Posted in #AgChat Archives | Comments (0)
Two Opportunities for Dynamic Conversations in Agriculture
February 22nd, 2012
Make sure to follow these events on Twitter to have a front row seat on conversations involving very dynamic issues in agriculture.
Tags: bayercrop sciences, commodity classic, farmers, moses organics, social media
Posted in Voices of agriculture, training | Comments (1)
February 21st, 2012 – FoodChat Food and Ag, Panel with Registered Dietitians
February 21st, 2012
Food and Ag How are farmers connected to dietitians and where do dietitians go to connect with farmers? This #FoodChat convo brings a panel of registered dietitians together with farmers and consumers to share thoughts on food and health.
Tags: diet, food, nutrition, Registered Dietitian
Posted in #AgChat Archives | Comments (0)
February 14th, 2012 – #AgChat Farm Valentines
February 14th, 2012
What Are Your Farm Valentines? Love is in the air! Farmers are people too and have interests outside of agriculture. But farming is part of their life. How do they share their love of agriculture with a significant other and what are the trade offs each partner might have to make to live together happily?
Tags: fun, happiness, relationship, valentine
Posted in #AgChat Archives | Comments (0)
February 7th, 2012 – #AgChat Corn: Food or Fuel?
February 7th, 2012
Food or Fuel? How will changes to ethanol subsidies affect food / fuel debate? Will cellulosic biomass like switchgrass ever work? This #AgChat conversation touches on one of the hot topics in agriculture.
Tags: biofuel, ethanol, feed, food, fuel
Posted in #AgChat Archives | Comments (1)
An engaged community. A collective voice. A chance for agriculture to work together on a common issue-led by farmers. The ability to touch millions with agricultural messages. Agvocacy at its best goes beyond a single person or tool-it connects people on both sides of the food plate.